Tag Archives: Corn

What’s for Dinner – Succotash with Okra

So, after leaving the CSA with corn, okra, tomatoes, and peppers, I decided to whip up a modified succotash.
I used 4 okra pods, 1 ear of corn, one sweet pepper, and 3 orange tomatoes.  Sliced the okra and sauteed it in olive oil.  Added the corn (kernels cut from the cob) chopped pepper and tomatoes, [...]

Cheddar Corn Biscuits

This is a recipe I save for special occasions.  Try it at your own risk — they are super addictive and heat up well in the microwave the next day.
Ingredients:

1 cup flour
1 cup of ground corn flour (I use this, but you may be able to substitute with superfine cornmeal although you’d sacrifice some fiber [...]