So, after leaving the CSA with corn, okra, tomatoes, and peppers, I decided to whip up a modified succotash.
I used 4 okra pods, 1 ear of corn, one sweet pepper, and 3 orange tomatoes. Sliced the okra and sauteed it in olive oil. Added the corn (kernels cut from the cob) chopped pepper and tomatoes, [...]
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